Cafe Byron Bay was established in 2013 as an ‘English speaking cafe and bar’ by a Japanese lady who was inspired by a magical town called Byron Bay, Australia.

70% of our guests are local Japanese people who speak English and love chatting with people from overseas.

The menu was inspired by our friends’ family homemade recipes from all over the world, and we make them as much as possible with lots of love.

Cafe Byron Bay also promotes healthy eating and lifestyle, and that’s the reason why the menu features a wide variety of gluten-free dishes, as well as some vegan and vegetarian options.

We hope that people who visit Cafe Byron Bay during their stay in Japan have unique encounters that are more memorable than the usual sightseeing experiences and tourist attractions.

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